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Before you jump to Simple Granny Smith apple crumble recipe, you may want to read this short interesting healthy tips about Healthy Energy Treats.
We are all aware that consuming healthy foods can help us really feel better in our bodies. Increasing our intake of well balanced meals while reducing the intake of unhealthy ones plays a role in a more wholesome feeling. A piece of pizza does not cause you to feel as healthy as consuming a fresh green salad. Choosing healthier food choices can be difficult if it is snack time. Shopping for goodies can be a difficult task because you have so many options. Here are a handful of healthy snacks that you can use when you need a fast pick me up.
Whole grain foods are an superb choice for a fast wholesome snack. A slice of whole wheat toast, for example is a great snack in the early morning. When you have to have a fast snack on your way out the door, don't forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain snacks is always much better than eating the highly processed grains we commonly find in our grocery stores.
You will not have to look far to locate a wide range of healthy snacks that can be easily prepared. When you make the decision to be healthy, it's easy to find just what you need to be successful at it.
We hope you got insight from reading it, now let's go back to simple granny smith apple crumble recipe. You can cook simple granny smith apple crumble using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Simple Granny Smith apple crumble:
- You need 6 of Granny Smith apples.
- Take of Caster sugar.
- You need of Plain flour.
- Get Block of butter.
Steps to make Simple Granny Smith apple crumble:
- Preheat the oven to 170°c fan.
- Peel and core the apples. Cut them in half, then cut each half in half again and then cut each of those pieces in half again. See pictures below..
- Put the apple pieces into an oven proof baking dish. Add 1 1/2 tbsp caster sugar to the apples and mix well. Then set aside..
- In a mixing bowl add 175g plain flour and 110g caster sugar. Mix together. Then get 110g of butter straight from the fridge and cut into small chunks. Add to the bowl..
- Using your fingertips rub the butter into the flour and sugar until the mixture resembles fine breadcrumbs and there are no chunks of butter left. Be patient becuase this will take a few minutes but it makes all the difference to the topping..
- Put the crumble topping over the apples. Then using a fork evenly spread the topping and press it down firmly all over. Using a fork gives the crumble more texture..
- Put into the oven for 35-40 minutes until golden brown..
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