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Recipe of Super Quick Homemade Curd rice

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Curd rice

Before you jump to Curd rice recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.

Remember when the only individuals who cared about the natural environment were tree huggers as well as hippies? That has totally changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won't be able to correct the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not working as effectively as they should. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to run less frequently, will also save electricity.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is definitely something we can all do, without difficulty. It's related to being sensible, more often than not.

We hope you got benefit from reading it, now let's go back to curd rice recipe. You can have curd rice using 12 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Curd rice:

  1. Prepare 1 cup of normal rice.
  2. Take 1.5 cup of curd.
  3. Get 1 of medium onion chopped.
  4. You need 1 of green chilli.
  5. You need to taste of Salt.
  6. You need 1 tbsp of roasted chana dal.
  7. Use For of Tadka-.
  8. Use 1 tbsp of oil.
  9. You need 1 of string curry leave.
  10. Get 1 tsp of mustard deed.
  11. Prepare Pinch of hing.
  12. Get 1 of whole red chilli.

Steps to make Curd rice:

  1. Soak rice for 15 minutes. Then boil it. We need a little sticky rice. After cooking let it cool down completely..
  2. In a big bowl add curd onion green chilli chana dal and salt. Now add rice to it..
  3. Heat oil in a pan add mustard seed, curry leaves,hing and whole chilli. Wait for splutter of muster seed. Add this tadka to rice and mix once again..
  4. You can serve rice in this condition and u can serve these after putting in the refrigerator for 30 minutes..

DIRECTIONS Cook rice and keep aside. Beat curd and milk together. curd rice recipe, mosaranna , thayir sadam with step by step photo/video recipe. popular yogurt rice dish of south india served at the end of lunch & dinner. Just before serving, mix all the ingredients with yogurt (curd) and milk. Curd rice is ready to be served. Curd Rice is a staple food in Tamil Nadu and in South India, especially in Brahmin familes.

If you find this Curd rice recipe helpful please share it to your friends or family, thank you and good luck.

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